Chocolate Nut Upside-Down Cake *

Directions

1. 1

   PATTI - VDRJ67A------------------------------ 2 tb Butter or margarine 1/4 c Brown sugar 2/3 c Light corn syrup 2/3 c Heavy cream 1 c Walnut

2. 2

   coarsely chopped ------------------------------------CAKE------------------------------------ 1 3/4 c Flour 2 ts Baking powder 1/4 ts Salt 1

3. 3

   soft 1 1/2 c Sugar 2 Eggs

4. 4

   separated 3 oz Unsweetened chocolate

5. 5

   melt 1 ts Vanilla 1 c Milk Melt 2 tb butter in small saucepan

6. 6

   stir in brown sugar

7. 7

   Heat until bubbly

8. 8

   Stir in corn syrup and cream