🫙 From the Spice Rack
Easy Banana Bread
1/2 c Soft tofu 3/4 c Honey 1/4 c Sunflower or safflower oil 1 ts Vanilla extract 1 c Mashed ripe banana Egg replacer for one egg 2 c Whole-wheat pastry flour 1/2 ts Baking powder
maineasy
Ingredients7 items
Ingredients
- 1/2cup soft tofu
- 3/4cup honey
- 1/4cup sunflower or safflower oil
- 1tsp vanilla extract
- 1cup mashed ripe banana
- 1/2tsp baking powder
- 1/2tsp baking soda
Directions
- 1
1/2 c Soft tofu 3/4 c Honey 1/4 c Sunflower or safflower oil 1 ts Vanilla extract 1 c Mashed ripe banana Egg replacer for one egg 2 c Whole-
- 2
In a food processor, cream tofu, sweetener, oil, vanilla, egg replacer and banana
- 3
In a bowl, combine flour, baking powder, and baking soda
- 4
Add to food processor along with salt and process until creamy
- 5
Pulse in poppy seeds
- 6
Pour into an oiled 9x5x3-inch loaf pan
- 7
Bake for 30 to 35 minutes, or until toothpick inserted in center of bread comes out clean
- 8
Cool on a wire rack for 30 minutes before removing from pan