Drew's Famours Onion Dill Bread

Directions

1. 1

   1 pk Yeast 3 1/3 c Flour 1/4 t Baking soda 1 1/2 t Salt 1 Unbeaten egg At room temp

2. 2

   MIX TOGETHER, WARM AND ADD------------------------- 1/4 c Water 3/4 c Cottage cheese 3/4 c Cottage cheese 3 T Suger 3 T Minced dried onion 2

3. 3

   Warm next set of ingredints, Add them

4. 4

   select white bread, and push "start"

5. 5

   Lightly brush the top with a litte melted butter at baking time if you wish

6. 6

   This can be mixed on manual of the bread machine

7. 7

   After Second kneading, remove dough for machine, divide into to equal portions and place in small loaf pans

8. 8

   Cover and let rise to double, about 45 min to 1 hour