🫙 From the Spice Rack
Cream Cheese Roll
1 c Sour cream 1/2 c Softened margarine or butter 1/2 c Sugar 1 t Salt 2 pk Active dry yeast 1/2 c Warm water (110 degrees) 2 Eggs, beaten 4 1/2 To 4 3/4 cups all-purpose or -bread...
maineasy
Ingredients8 items
Ingredients
- 1cup sour cream
- 1/2cup softened margarine or butter
- 1/2cup sugar
- 1tsp salt
- 2package active dry yeast
- 1/2cup warm water (110 degrees)
- 2eggs, beaten
- 41/2 to 4 3/4 cups all-purpose or
Directions
- 1
1 c Sour cream 1/2 c Softened margarine or butter 1/2 c Sugar 1 t Salt 2 pk Active dry yeast 1/2 c Warm water (110 degrees) 2 Eggs, beaten 4
- 2
Stir in sugar and salt
- 3
In large bowl, sprinkle yeast in warm water, stirring until yeast dissolves
- 4
Add sour cream mixture, eggs and 4 cups flour
- 5
Stir, adding additional flour until dough is not sticky
- 6
Knead for 3-4 minutes on lightly floured surface until dough is smooth
- 7
This is a very soft dough
- 8
Place in greased bowl, turning once
