🫙 From the Spice Rack
Cranberry-Lemon Scones
2 c Flour 1/4 c Sugar 2 ts Baking powder 1/2 ts Salt 6 tb Chilled butter 1/2 c Dried cranberries 2 ts Grated lemon peel 2/3 c Buttermilk 1 ts Sugar 1. Combine the flour, 1/4 cup su...
maineasy
Ingredients8 items
Ingredients
- 2cup flour
- 1/4cup sugar
- 2tsp baking powder
- 1/2tsp salt
- 6tbsp chilled butter
- 1/2cup dried cranberries
- 2tsp grated lemon peel
- 2/3cup buttermilk
Directions
- 1
2 c Flour 1/4 c Sugar 2 ts Baking powder 1/2 ts Salt 6 tb Chilled butter 1/2 c Dried cranberries 2 ts Grated lemon peel 2/3 c Buttermilk 1 t
- 2
Combine the flour, 1/4 cup sugar, baking powder and salt
- 3
Cut in the butter until crumbly
- 4
Stir in the dried cranberries and lemon peel
- 5
Pour in the buttermilk and stir with a fork until the mixture holds together
- 6
Gather the dough into a ball and gently knead a few times on a floured surface
- 7
Pat out dough to an 8-inch circle and cut into 8 wedges
- 8
Place 2 inches apart on greased baking sheet and brush the tops with the milk