🫙 From the Spice Rack
Citrus Grain Salad
2 lg Naval oranges 4 c Cooked grains, such as - brown rice, barley or - kamut 1 tb Grated orange zest 1/3 c Fresh parsley, minced and - tightly packed 1 c Carrots, shredded 1/2 c C...
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Ingredients8 items
Ingredients
- 2large naval oranges
- 4cup cooked grains, such as
- 1/3cup fresh parsley, minced and
- 1/2cup celelry, finely chopped
- 1/3cup raisins or currants
- 2tbsp olive oil
- 2tbsp safflower or canola oil
- 1tbsp wine vinegar
Directions
- 1
2 lg Naval oranges 4 c Cooked grains, such as - brown rice, barley or - kamut 1 tb Grated orange zest 1/3 c Fresh parsley, minced and - tigh
- 2
Set zest aside
- 3
Peel oranges and separate into sections
- 4
Set aside about 8 sections for garnish and coarsely chop remainder
- 5
Combine grains, orange zest, chopped oranges, parsley, carrots, celery and raisins in large bowl
- 6
For dressing, combine oils, vinegar, lemon juice, salt and pepper to taste in food processor or jar
- 7
Pulse briefly or shake well to blend
- 8
Pour dressing over grain mixture and toss until thoroughly blended