🫙 From the Spice Rack
Buttermilk Honey Bread
1 Envelope dry yeast or 1 cake -fresh yeast 3/4 c Warm or lukewarm water 1 ts Honey 5 3/4 To 6 1/4 cups all-purpose -flour or bread flour 1 1/2 c Lukewarm buttermilk (95 F) 3 tb Ho...
maineasy
Ingredients5 items
Ingredients
- 1envelope dry yeast or 1 cake
- 1tsp honey
- 53/4 to 6 1/4 cups all-purpose
- 3tbsp honey
- 2tbsp (1/4 stick) unsalted butter,
Directions
- 1
1 Envelope dry yeast or 1 cake -fresh yeast 3/4 c Warm or lukewarm water 1 ts Honey 5 3/4 To 6 1/4 cups all-purpose -flour or bread flour 1
- 2
Add 1 tsp honey and stir to dissolve
- 3
If using cake yeast, crumble yeast into small bowl
- 4
Stir in lukewarm water (95 F) and 1 tsp honey
- 5
Let stand until foamy, about 10 minutes
- 6
Combine 2 cups flour, buttermilk, 3 Tbs honey, butter and salt in large bowl
- 7
Add yeast mixture and whisk until smooth, about 3 minutes
- 8
Using wooden spoon, mix in enough remaining flour 1/2 cup at a time until dough is too stiff to stir