🫙 From the Spice Rack
Spicy Clear Tomato Soup
2 1/2 lb Ripe Fresh Tomatoes; Abt 10 1 1/2 c Water 8 ea Stalks Celery; Chopped 2 ea Carrots; Sliced 1 ea Onion; Md, Chopped 1 ea Green Pepper; Md, Seed, Chop 5 ea Whole Cloves 1 x ...
maineasy
Ingredients8 items
Ingredients
- 21/2 lb ripe fresh tomatoes; abt 10
- 11/2 c water
- 8ea stalks celery; chopped
- 2ea carrots; sliced
- 1ea onion; md, chopped
- 1ea green pepper; md, seed, chop
- 5ea whole cloves
- 1x salt & freshly ground pepper
Directions
- 1
2 1/2 lb Ripe Fresh Tomatoes
- 2
Abt 10 1 1/2 c Water 8 ea Stalks Celery
- 3
Chopped 2 ea Carrots
- 4
Sliced 1 ea Onion
- 5
Md, Chopped 1 ea Green Pepper
- 6
Md, Seed, Chop 5 ea Whole Cloves 1 x Salt & Freshly Ground Pepper 2 ts Sugar 2 tb Fresh Lemon Juice Cut up the tomatoes and put them, with t
- 7
Add the celery, carrots, onion, green pepper, and cloves
- 8
Bring the soup to a boil, reduce the heat and add the salt & pepper to taste, and sugar