🫙 From the Spice Rack
Blueberry Pumpkin Muffins
1 2/3 c Flour 1 ts Baking soda 1/2 ts Baking powder 1/2 ts Salt 1 ts Cinnamon 1/2 ts Allspice 1 c Pumpkin puree 1/4 c Evaporated milk 1/3 c Shortening 1 c Firmly packed light brown...
maineasy
Ingredients8 items
Ingredients
- 12/3 c flour
- 1tsp baking soda
- 1/2tsp baking powder
- 1/2tsp salt
- 1tsp cinnamon
- 1/2tsp allspice
- 1cup pumpkin puree
- 1/4cup evaporated milk
Directions
- 1
1 2/3 c Flour 1 ts Baking soda 1/2 ts Baking powder 1/2 ts Salt 1 ts Cinnamon 1/2 ts Allspice 1 c Pumpkin puree 1/4 c Evaporated milk 1/3 c
- 2
Combine pumpkin and evaporated milk, until well blended
- 3
Cream shortening and sugar in large mixer bowl
- 4
Add egg, beat until mixture is fluffy
- 5
Add flour mixture alternately with pumpkin mixture, beating well after each addition
- 6
Combine blueberries and flour
- 7
Gently stir into batter
- 8
Fill 12 large paper-lined muffin cups 3/4 full