🫙 From the Spice Rack
Bhelpuri
Puffed Rice (1 carton Rice Krispies may be 1 pk Bhel mix or Sev 2 c Mashed Boiled potatoes (mashed crudely and 1/2 c Chopped Fresh Coriander Leaves (a.k.a Chin 3 tb Freshly roasted...
indianmaineasy
Prep15 min
Cook30 min
Total45 min
Ingredients3 items
Ingredients
- 2c mashed boiled potatoes
- 1. first boil the potatoes. mash them and salt them, add pepp
- 3. dissolve about 4 tbsp of tamarind concentrate in 1 cup of
Directions
- 1
Puffed Rice (1 carton Rice Krispies may be 1 pk Bhel mix or Sev 2 c Mashed Boiled potatoes (mashed crudely and 1/2 c Chopped Fresh Coriander
- 2
First boil the potatoes
- 3
Mash them and salt them, add pepper to taste
- 4
Add some coriander leaves too
- 5
Roast the cumin and grind it
- 6
Dissolve about 4 tbsp of Tamarind concentrate in 1 cup of hot water, and let it simmer to thicken gradually
- 7
Dissolve the jaggery (or sugar) till the sauce becomes tart and slightly sweet
- 8
You may add some salt and ground red paprika, if you want to)