🫙 From the Spice Rack
Basic Bread Machine Recipe
2 3/4 t Yeast 1 t Malt 11 oz Water (110 - 120 deg.F) 3 c Whole Wheat flour 1/2 c Unbleached white flour 2 T Sugar, honey, molasses... 1 t Salt 2 T Gluten put yeast and malt into ma...
sideeasy
Ingredients8 items
Ingredients
- 23/4 t yeast
- 1tsp malt
- 11ozwater (110 - 120 deg.f)
- 3cup whole wheat flour
- 1/2cup unbleached white flour
- 2tsp sugar, honey, molasses.
- 1tsp salt
- 2tsp gluten
Directions
- 1
2 3/4 t Yeast 1 t Malt 11 oz Water (110 - 120 deg.F) 3 c Whole Wheat flour 1/2 c Unbleached white flour 2 T Sugar, honey, molasses.
- 2
1 t Salt 2 T Gluten put yeast and malt into machine with several oz
- 3
Use a thermometer for the water
- 4
Too hot will kill the yeast
- 5
The yeast will now proof (start to multiply) In a separate bowl, measure out all dry ingredients and mix
- 6
After a few minutes, yeast should be bubbling, add dry stuff and any liquids including the water
- 7
start the machine and see how it looks
- 8
If too dry, add until it looks right