🫙 From the Spice Rack
Sweet Mango Chutney
225 g Mangoes 100 g Sugar 2 Cloves garlic 3 sl Ginger 2 ts Mustard seeds 2 Cloves 2 Cardamoms 75 ml Vinegar 1/2 ts Chilli powder 1/4 ts Salt 50 g Sultanas Peel and slice the mangoe...
mexicansideeasy
Ingredients8 items
Ingredients
- 225g mangoes
- 100g sugar
- 2Clovegarlic
- 3sl ginger
- 2tsp mustard seeds
- 2cardamoms
- 75ml vinegar
- 1/2tsp chilli powder
Directions
- 1
225 g Mangoes 100 g Sugar 2 Cloves garlic 3 sl Ginger 2 ts Mustard seeds 2 Cloves 2 Cardamoms 75 ml Vinegar 1/2 ts Chilli powder 1/4 ts Salt
- 2
Crush the garlic, ginger and mustard seeds together and crush the cardamoms and cloves
- 3
Mix all these ingredients together and add the vinegar, chilli powder and salt
- 4
Put in a pan, add the remaining sugar and cook for 10- 15 minutes
- 5
Add mango slices, mix well and cook for a further 10 minutes, mix well and stir in the sultanas
- 6
From "A taste of Sri Lanka" by Indra Jayasekera, ISBN #962 224 010 0