🫙 From the Spice Rack
Southwestern Vegetable Stew
1 tablespoon olive oil 2 celery stalks -- sliced 1 bell pepper -- chopped 2 carrots -- sliced 1 small onion -- chopped 12 ounces thick & chunky salsa 4 ounces salsa verde 2 tablesp...
mexicanmaineasy
Ingredients8 items
Ingredients
- 1tablespoonolive oil
- 2celery stalks -- sliced
- 1bell pepper -- chopped
- 2carrots -- sliced
- 1small onion -- chopped
- 12ouncethick & chunky salsa
- 4ouncesalsa verde
- 2tablespoontaco sauce
Directions
- 1
1 tablespoon olive oil 2 celery stalks -- sliced 1 bell pepper -- chopped 2 carrots -- sliced 1 small onion -- chopped 12 ounces thick & chu
- 2
Add celery, bell pepper, carrots, and onion
- 3
Saute until soft
- 4
Add remaining ingredients and simmer o n medium-high heat until liquid is reduced
- 5
Serve immediately.