🫙 From the Spice Rack
Southwest Potato Frittata
2/3 lb (2 medium) potatoes -- cut into 1/4-inch slices 1 cn Whole kernel corn, drained -- (8 3/4 ounces) 1 cn Diced mild green chiles -- (4 ounces) 1 cn Sliced ripe olives; drained...
mexicansideeasy
Ingredients5 items
Ingredients
- 2/3lb(2 medium) potatoes
- 2tbsp chopped cilantro or parsley
- 8eggs; or.
- 2cup -egg substitute
- 2tbsp water
Directions
- 1
2/3 lb (2 medium) potatoes -- cut into 1/4-inch slices 1 cn Whole kernel corn, drained -- (8 3/4 ounces) 1 cn Diced mild green chiles -- (4
- 2
drained -- (2 1/4 ounce can) 1 Jar sliced pimientos -- (2 ounces), drained 3 Green onions
- 3
sliced 2 tb Chopped cilantro or parsley 8 Eggs
- 4
2 c -Egg substitute 2 tb Water Pepper, to taste 1/3 c Grated Parmesan cheese Heat broiler
- 5
Place potatoes in shallow 1 1/2- to 2-quart microwave- safe dish
- 6
Cover with plastic wrap, venting one corner
- 7
Microwave on HIGH 5 minutes
- 8
Coat 10-inch nonstick skillet with vegetable cooking spray