🫙 From the Spice Rack
Sopa De Elote (Corn Soup)
3 sm Ears corn (or 1 1/2 cups -frozen whole kernel Corn, thawed) 1 Garlic clove 1/2 ts Salt 1 tb Butter 1 sm Onion, chopped 3 sm Tomatoes, peeled, chopped -(3/4 lb) 1 qt Beef broth...
mexicanmaineasy
Ingredients7 items
Ingredients
- 3small ears corn (or 1 1/2 cups
- 1/2tsp salt
- 1tbsp butter
- 1small onion, chopped
- 3small tomatoes, peeled, chopped
- 1/2tsp dried leaf oregano, crushed
- 1/4cup whipping cream
Directions
- 1
3 sm Ears corn (or 1 1/2 cups -frozen whole kernel Corn, thawed) 1 Garlic clove 1/2 ts Salt 1 tb Butter 1 sm Onion, chopped 3 sm Tomatoes, p
- 2
Scrape cobs with a sharp spoon
- 3
discard cobs
- 4
Measure corn
- 5
You should have about 1 1/2 cups
- 6
Reserve excess corn for another use
- 7
Puree 3/4 cup corn in blender or food processor
- 8
set aside
