🫙 From the Spice Rack

Santa Fe Chicken with Corn Salsa

Name: Santa Fe Chicken with Corn Salsa
Ingredients: 1/4 cup olive oil, divided; 1 can (15 1/4-ounce) del monte; 1/3 cup minced fresh cilantro; 2 tbsp red wine vinegar; 4 skinned and boned chicken

1/4 c Olive oil, divided 1 cn (15 1/4-ounce) DEL MONTE -FreshCut Golden Sweet Whole -Kernel Corn, drained 1 cn (14 1/2-ounce) diced -tomatoes, drained 1/2 c Diced onion 1/3 c Mince...

mexicansideeasy

Ingredients5 items

Ingredients

1/4cup olive oil, divided
1can (15 1/4-ounce) del monte
1/3cup minced fresh cilantro
2tbsp red wine vinegar
4skinned and boned chicken

Directions

1
1/4 c Olive oil, divided 1 cn (15 1/4-ounce) DEL MONTE -FreshCut Golden Sweet Whole -Kernel Corn, drained 1 cn (14 1/2-ounce) diced -tomatoe
2
stir well
3
Cover and chill 1 hour
4
Place chicken between 2 sheets of plastic wrap
5
pound to 1/4-inch thickness with meat mallet or rolling pin
6
Make a lengthwise slit in one of each green chile
7
open and remove seeds
8
Arrange a chile over each chicken breast half

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