🫙 From the Spice Rack
Salsa Chicken
Ingredients 4 each chicken breast halves, skinless, boneless 4 tablespoon taco seasoning mix 1 cup salsa 1 cup cheddar cheese OR mixed monterey jack/cheddar, shredded 2 tablespoon
mexicanmaineasy
Ingredients3 items
Ingredients
- chicken, approx
- cheese, approx
- cream, approx
Directions
- 1
Ingredients 4 each chicken breast halves, skinless, boneless 4 tablespoon taco seasoning mix 1 cup salsa 1 cup cheddar cheese OR mixed monte
- 2
Place chicken breasts in a lightly greased 9x13 inch baking dish
- 3
Sprinkle taco seasoning on both side of breasts and pour salsa over all
- 4
Bake for 25 to 35 minutes, or until chicken is tender and juicy and juices run clear
- 5
Sprinkle chicken evenly with cheese, and continue baking for an additional 3 minutes or until cheese is melted and bubbly
- 6
Top with sour cream if desired and serve.