🫙 From the Spice Rack
Raspberry-Tangerine Mousse
-========================== Ingredients: 2 tblsp unflavored gelatin 4 tblsp cold water juice and grated zest of 1 large tangerine 2 pints raspberries (or 20 oz frozen) 2 egg yolks ...
mexicansideeasy
Ingredients5 items
Ingredients
- sugar, approx
- egg, approx
- oil, approx
- cream, approx
- water, approx
Directions
- 1
Ingredients: 2 tblsp unflavored gelatin 4 tblsp cold water juice and grated zest of 1 large tangerine 2 pints raspberries (or 20 oz frozen)
- 2
It will form a rubbery chunk
- 3
Add juice, zest and berries (save a few berries for garnish) and heat gently
- 4
It should boil, but just barely
- 5
Stir the whole time
- 6
Cook until the rubbery gelatin chunk is dissolved
- 7
This will mangle most of the berries
- 8
that's ok