🫙 From the Spice Rack
Philly Cheese Steak Wraps
3 tablespoons butter 2 cups thin sliced onion rings-- cut in half, separated 1 1/2 cups red pepper strips -- 2x1/4" 1 1/2 cups green pepper strips -- 2x1/4" 1/2 teaspoon garlic sal...
mexicanmaineasy
Ingredients7 items
Ingredients
- 3tablespoonbutter
- 2cupthin sliced onion rings
- 11/2 cups green pepper strips -- 2x1/4"
- 1/2teaspoongarlic salt
- 2cupamerican cheese -- 1/2" cubes
- 6ouncedeli roast beef, sliced thin
- 1. in 10 inch skillet, melt butter until sizzling; add onions
Directions
- 1
3 tablespoons butter 2 cups thin sliced onion rings-- cut in half, separated 1 1/2 cups red pepper strips -- 2x1/4" 1 1/2 cups green pepper
- 2
In 10 inch skillet, melt butter until sizzling
- 3
add onions and peppers
- 4
Cook over medium-high heat, stirring occasionally, until onions are golden (6 to 8 minutes)
- 5
Remove from heat
- 6
Stir in garlic salt, cheese and beef strips
- 7
Place about 1 cup filling in center of each warm tortilla
- 8
Fold two opposite edges of tortilla toward center over filling
