Mole
1 Chicken, cut in parts 4 c Of water 1 Jar of mole 1/4 c Of tomato sauce 1/2 tb Of Mexican chocolate 1 Cube of chicken bouillon Salt to taste In a Dutch oven put chicken and water,...
Ingredients
- 1chicken, cut in parts
- 4cup of water
- 1jar of mole
- 1/4cup of tomato sauce
- 1/2tbsp of mexican chocolate
- 1cube of chicken bouillon
Directions
- 1
1 Chicken, cut in parts 4 c Of water 1 Jar of mole 1/4 c Of tomato sauce 1/2 tb Of Mexican chocolate 1 Cube of chicken bouillon Salt to tast
- 2
Boil in medium-high heat for 20 minutes, or until chicken is tender
- 3
In a small bowl put mole, tomato sauce, Mexican chocolate and chicken bouillon cube
- 4
Remove one cup of broth from the Dutch oven, and add it to the mole mixture
- 5
Mash the ingredients together with a potato masher, until it is creamy and has no lumps
- 6
Add salt to taste
- 7
Then pour mole sauce into the Dutch oven, and mix with boiled chicken
- 8
Cook another 20 minutes, then turn off heat and cover