🫙 From the Spice Rack

Mexican Salsa

Name: Mexican Salsa
Ingredients: 1 ea 8 oz. can tomato sauce; 2 tsp crushed red chili; 1/2 tsp cumin powder; 1/2 tsp oregano; 1 tsp salt; 2 ea garlic cloves, minced (or; 1/4 tsp garlic powder); 2 tsp vinegar

1 ea 8 oz. can tomato sauce 2 T Crushed red chili 1/2 t Cumin powder 1/2 t Oregano 1 t Salt 2 ea Garlic cloves, minced (or 1/4 t Garlic powder) 2 t Vinegar 1 ea Juice of half a lem...

mexicansideeasy

Ingredients8 items

Ingredients

1ea 8 oz. can tomato sauce
2tsp crushed red chili
1/2tsp cumin powder
1/2tsp oregano
1tsp salt
2ea garlic cloves, minced (or
1/4tsp garlic powder)
2tsp vinegar

Directions

1
1 ea 8 oz
2
can tomato sauce 2 T Crushed red chili 1/2 t Cumin powder 1/2 t Oregano 1 t Salt 2 ea Garlic cloves, minced (or 1/4 t Garlic powder) 2 t Vin
3
Let stand for 3 hours
4
Excellent with tacos or as a dip for tortilla chips.

✨ Treasure your own version of this recipe ← Back to explore