🫙 From the Spice Rack
Mexican Rice (Mcdougall)
1 Onion, chopped 1 Green pepper, chopped 1 Bunch scallions, chopped 1/2 lb Mushrooms, sliced 2 cl Garlic, minced 1/2 c Water 1 cn Chopped tomatoes (16 oz) 1 cn Chopped green chilie...
mexicansideeasy
Ingredients8 items
Ingredients
- 1onion, chopped
- 1green pepper, chopped
- 1bunch scallions, chopped
- 1/2lbmushrooms, sliced
- 2cl garlic, minced
- 1/2cup water
- 1can chopped tomatoes (16 oz)
- 1can chopped green chilies (4 oz)
Directions
- 1
1 Onion, chopped 1 Green pepper, chopped 1 Bunch scallions, chopped 1/2 lb Mushrooms, sliced 2 cl Garlic, minced 1/2 c Water 1 cn Chopped to
- 2
Add the remaining ingredients and mix well
- 3
Cook over low heat for about 10 minutes, or until heated through, stirring frequently
- 4
From "The New McDougall Cookbook" From the collection of Sue Smith, S.Smith34, Uploaded June 16, 1994