🫙 From the Spice Rack
Hot Artichoke Dip
1 cn (14 oz) Artichoke hearts, -drained, chopped 1 c Miracle Whip Salad Dressing 1 c (4 oz) Kraft 100% Grated -parmesan cheese 1 cn (4 oz) chopped green chilies -drained (optional)...
mexicanmaineasy
Ingredients2 items
Ingredients
- 1can (14 oz) artichoke hearts,
- 1cup (4 oz) kraft 100% grated
Directions
- 1
1 cn (14 oz) Artichoke hearts, -drained, chopped 1 c Miracle Whip Salad Dressing 1 c (4 oz) Kraft 100% Grated -parmesan cheese 1 cn (4 oz) c
- 2
Mix all ingredients
- 3
Spoon into 9 inch pie plate or shallow ovenproof dish
- 4
Bake 20 to 25 minutes or until lightly borwned
- 5
Sprinkle with sliced green onions and chopped tomatoes, if desired
- 6
Serve with tortilla chips, crackers or assorted cocktail bread slices
- 7
Makes 2 cups
- 8
VARIATION: Spinach Artichoke Dip: Stir 1 package (10 oz) chopped spinach, thawed, well drained into artichoke mixture