🫙 From the Spice Rack
Green Chili Burros
Ingredients 2 pound beef, rump roast 1 cup onion, chopped 1 each taco seasoning mix, package 1 tablespoon oregano 1 teaspoon garlic powder 10 oz chilies, green, canned, diced 1 pou...
mexicanmaineasy
Ingredients6 items
Ingredients
- flour, approx
- onion, approx
- garlic, approx
- tomato, approx
- beef, approx
- cream, approx
Directions
- 1
Ingredients 2 pound beef, rump roast 1 cup onion, chopped 1 each taco seasoning mix, package 1 tablespoon oregano 1 teaspoon garlic powder 1
- 2
Cook on Low for 8-10 hours
- 3
Do not stir for first 5 hours
- 4
Shred meat after 7 hours
- 5
Serve on flour or corn tortillas
- 6
Top with sour cream, if desired.
