Green Chile- Triple Hhh (Howard's Hotter'N Hell)
1 tbsp Oil 2 lb Chicken breasts boneless 2 Onions 2 tsp Minced garlic 1 tsp Oregano 1 tsp Cumin powder 2 tsp Ground red chile 1 tbsp Red chile flakes 1 Tomato 1 can Tomatillos 4 lb...
Ingredients
- 1tbspoil
- 2lbchicken breasts boneless
- 2onions
- 2tspminced garlic
- 1tsporegano
- 1tspcumin powder
- 2tspground red chile
- 1tbspred chile flakes
Directions
- 1
1 tbsp Oil 2 lb Chicken breasts boneless 2 Onions 2 tsp Minced garlic 1 tsp Oregano 1 tsp Cumin powder 2 tsp Ground red chile 1 tbsp Red chi
- 2
Since these are not available in most parts of the country outside the Southwest, dried, frozen, or canned chiles may be substituted, in tha
- 3
Dried chiles are the next best thing to fresh
- 4
Frozen new mexican chiles under the brand name "Bueno" are available in some parts of the country and are good quality
- 5
Canned chiles are the least desirable but can be used if you are desperate
- 6
If possible use a mixture of canned and fresh or dried
- 7
Dried green chiles, and a large assortment of other dried chiles, spices, and Mexican food ingredients are available through mail order from
- 8
Box 7545, Albuquerque, NM 87194
