🫙 From the Spice Rack

Fish In Fiery Lemon-Coriander Sauce

Name: Fish In Fiery Lemon-Coriander Sauce
Ingredients: 5 green new mexican chiles,; 1/4 cup lemon juice; 4 tbsp chopped fresh cilantro; 1/2 tsp ground coriander seeds; 1 1/2 lb firm white fish such as

5 Green New Mexican chiles, -roasted, peeled, stems and Seeds, removed, chopped 1 ts Garlic, minced 1/4 c Lemon juice 4 tb Chopped fresh cilantro 1/2 ts Ground coriander seeds

mexicanmaineasy

Ingredients5 items

Ingredients

5green new mexican chiles,
1/4cup lemon juice
4tbsp chopped fresh cilantro
1/2tsp ground coriander seeds
11/2 lb firm white fish such as

Directions

1
5 Green New Mexican chiles, -roasted, peeled, stems and Seeds, removed, chopped 1 ts Garlic, minced 1/4 c Lemon juice 4 tb Chopped fresh cil
2
Remove the fish and combine the marinade with the melted ghee
3
Grill or broil the fish, basting with the marinade mixture
4
Garnish with lemon slices and serve with the butter on the side
5
The Whole Chile Pepper From the collection of Jim Vorheis

✨ Treasure your own version of this recipe ← Back to explore