Dave W's Salsa (Thanks To Julia)
1 14oz tin chopped plum tomato Juice of two limes Chiles; chopped 2 Cl Garlic; crushed 6 Spring onions (scallions); c 1 ts Sugar Recipe by: chile-heads list - David Wilkinson Here'...
Ingredients
- 114oz tin chopped plum tomato
- 6spring onions (scallions); c
- 1tsp sugar
Directions
- 1
1 14oz tin chopped plum tomato Juice of two limes Chiles
- 2
chopped 2 Cl Garlic
- 3
crushed 6 Spring onions (scallions)
- 4
c 1 ts Sugar Recipe by: chile-heads list - David Wilkinson Here's my favourite salsa recipe
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Quick to make, and delicious
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As with most recipes of this type, the quantities are variable according to personal taste, but this is what I like.
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Drain a little of the juice out of the tomatoes (otherwise it gets a little too runny), and then mix all of the ingredients together
- 8
The number of chiles depends very much on personal taste, and on the type available (here in the UK we get a much more limited range on sale