🫙 From the Spice Rack
Crepes Ensenada
12 sl Thin sliced ham 1 Brick Jack cheese cut in -chunks 1 cn Whole green chilis 1 Doz. tortillas (corn or -flour) From: Marcy Moreno Posted by: Donna Ransdell Roll each tortilla w...
mexicanmaineasy
Ingredients4 items
Ingredients
- 12sl thin sliced ham
- 1brick jack cheese cut in
- 1doz. tortillas (corn or
- 1/2tspsalt 1 qt/ milk
Directions
- 1
12 sl Thin sliced ham 1 Brick Jack cheese cut in -chunks 1 cn Whole green chilis 1 Doz
- 2
tortillas (corn or -flour) From: Marcy Moreno Posted by: Donna Ransdell Roll each tortilla with a slice of ham, chunk of cheese, and a piece
- 3
Cover with cheese sauce and bake 45 minutes at 350 F
- 4
Cheese sauce: 1/4 lb
- 5
margarine 1/2 cup flour 1 brick cheddar, grated 1 tbsp dry mustard 1/2 tsp salt 1 qt/ milk Melt margarine, add flour and blend
- 6
Add remianing ingredients, stir till smooth and thickened.