Cream Of Avocado-Lime Soup
1 15 oz. jar Cacique Brand Crema Centroamericana 12 ounces Cacique Brand Cotija cheese -- crumbled 6 ripe avacados -- seeded 1 large onion -- chopped 2 cloves garlic -- chopped 1 b...
Ingredients
- 115 oz. jar cacique brand crema centroamericana
- 12ouncecacique brand cotija cheese -- crumbled
- 6ripe avacados -- seeded
- 1large onion -- chopped
- 2clovegarlic -- chopped
- 1bunch cilantro -- chopped
- 1/2cuplime juice
- 1/2teaspooncumin
Directions
- 1
jar Cacique Brand Crema Centroamericana 12 ounces Cacique Brand Cotija cheese -- crumbled 6 ripe avacados -- seeded 1 large onion -- chopped
- 2
Add the garlic, cilantro (reserve a couple of spoonfuls for garnish), cumin, and oregano and let cook for another 2 minutes
- 3
Add the meat of 5 avocados, lime juice, Crema Mexicana, and chicken s tock
- 4
Slowly bring to a boil
- 5
Lower flame and simmer for 15 minutes
- 6
Let cool c ompletely before pureeing in a blender
- 7
Check for salt and pepper and lime
- 8
Ser ve with cubes of avocado, the remainder of the chopped cilantro and sprinkle wi th Cotija cheese.