Colourful Corn Chowder
Ingredients 12 each green onions, (spring onions) sliced 2 each sundried tomatoes, dry packed, chopped 2 each carrot, chopped 1 each red bell pepper, chopped 1 each chilli pepper, ...
Ingredients
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- 3. take out 1 cupful and liquidise it. return it to the pot.
Directions
- 1
Ingredients 12 each green onions, (spring onions) sliced 2 each sundried tomatoes, dry packed, chopped 2 each carrot, chopped 1 each red bel
- 2
Cover and bring to boil and boil for 3-5 minutes
- 3
Stir in the potatoes and simmer for 3-4 minutes more until liquid has nearly gone
- 4
Stir in remaining stock, simmer partially covered until the potatoes are almost tender, about 5 minutes
- 5
Stir in the corn, season with salt and pepper and simmer until all the veg are tender
- 6
Take out 1 cupful and liquidise it
- 7
Return it to the pot
- 8
Mix together the milk and milk powder and add it to the soup
