🫙 From the Spice Rack
Chicken Tostada Salad Ala Loren
2 ts Olive or vegetable oil 1 c Onion, minced 1 c Green pepper, minced 1 tb Mild or hot chili pepper 2 ea Garlic cloves, minced 7 oz Boneless, skinless chicken Breasts, diced 1 c C...
mexicanmaineasy
Ingredients8 items
Ingredients
- 2tsp olive or vegetable oil
- 1cup onion, minced
- 1cup green pepper, minced
- 1tbsp mild or hot chili pepper
- 2ea garlic cloves, minced
- 7ozboneless, skinless chicken
- 1tbsp lime juice
- 1cup torn lettuce
Directions
- 1
2 ts Olive or vegetable oil 1 c Onion, minced 1 c Green pepper, minced 1 tb Mild or hot chili pepper 2 ea Garlic cloves, minced 7 oz Boneles
- 2
Cook over medium heat, stirring frequently, until onion is soft (2-3 min)
- 3
Add chicken, stirring often, until chicken is no longer pink (2-3 min)
- 4
Add beans, cilantro, and lime juice
- 5
Simmer on low heat for about 10 min
- 6
Remove from heat and stir in tomato
- 7
Serve over lettuce
- 8
Sprinkle with cheese, olives and chips