🫙 From the Spice Rack
British/U.S. Equivalents
1 c = 10 fl oz = 1-1/4 c 1 ts 1-1/4 ts 1 tb 1-1/4 tb 1 c Imperial; 10 fl oz = 1-1/4 c 1 fl 2 tb Icing sugar; powdered sugar Caster Sugar;Superfine sugar Soft brown sugar;Brown suga...
mexicansideeasy
Ingredients5 items
Ingredients
- 1cup = 10 fl oz = 1-1/4 c
- 1tsp 1-1/4 ts
- 1tbsp 1-1/4 tb
- 1cup imperial; 10 fl oz = 1-1/4 c
- 1fl 2 tb
Directions
- 1
1 c = 10 fl oz = 1-1/4 c 1 ts 1-1/4 ts 1 tb 1-1/4 tb 1 c Imperial
- 2
10 fl oz = 1-1/4 c 1 fl 2 tb Icing sugar
- 3
powdered sugar Caster Sugar;Superfine sugar Soft brown sugar;Brown sugar Muscovado
- 4
raw unrefind sugr Wholemeal flour
- 5
Graham flr Cornflour
- 6
Cornstarch Hartshorn
- 7
ammonia (Danish) Single Cream
- 8
Light cream Double Cream