🫙 From the Spice Rack
Bell Pepper Curry
3 4 peppers, diced 3 4 Tbsp chick-pea flour 1 2 Tbsp oil ( i prefer peanut Oil) 1 pn Turmeric 1 2 tsp chilli powder (to Taste) Salt to taste 1 T Cumin seeds 1/2 t Mustard seeds x O...
mexicansideeasy
Ingredients5 items
Ingredients
- 34 peppers, diced
- 34 tbsp chick-pea flour
- 12 tbsp oil ( i prefer peanut
- 12 tsp chilli powder (to
- 1/2tsp mustard seeds
Directions
- 1
3 4 peppers, diced 3 4 Tbsp chick-pea flour 1 2 Tbsp oil ( i prefer peanut Oil) 1 pn Turmeric 1 2 tsp chilli powder (to Taste) Salt to taste
- 2
add mustard seeds when the oil is smoking
- 3
Wait for the seeds to sputter
- 4
Add cumin seeds, (optional) dals, peanuts, asafoetida
- 5
Drop the peppers in
- 6
Add turmeric, chilli powder and salt
- 7
Saute till the peppers are slightly tender
- 8
Add the chickpea flour and mix well
