🫙 From the Spice Rack
Baja Blintzes
2 tb Butter or margarine 3 tb All-purpose flour 1/2 c Chicken stock or bouillon 1 c Milk -OR- half & half 1 ts Onion; grated 2 tb Canned diced green chilies 1/4 ts Salt 1/2 c Monte...
mexicanmaineasy
Ingredients8 items
Ingredients
- 2tbsp butter or margarine
- 3tbsp all-purpose flour
- 1/2cup chicken stock or bouillon
- 1cup milk -or- half & half
- 1tsp onion; grated
- 2tbsp canned diced green chilies
- 1/4tsp salt
- 1/2cup monterey jack cheese; shred
Directions
- 1
2 tb Butter or margarine 3 tb All-purpose flour 1/2 c Chicken stock or bouillon 1 c Milk -OR- half & half 1 ts Onion
- 2
grated 2 tb Canned diced green chilies 1/4 ts Salt 1/2 c Monterey Jack cheese
- 3
shred 3 Hard-cooked eggs
- 4
sliced 1/2 c Ham
- 5
cooked, chopped 6 (8-inch) flour tortillas Preheat oven to 375~F
- 6
In a small saucepan, melt butter
- 7
Stir in flour
- 8
Cook and stir 2 minutes