Pasta with Summer Vegetables In a Spicy Peanut Sauce

Directions

1. 1

   SAUCE----------------------------------- 3/4 c Creamy peanut butter 3 tb Soy sauce 2 tb White wine vinegar 1 tb Lime juice 1 sm Garlic clove

2. 2

   In a small saucepan combine the peanut butter, soy sauce, vinegar, lime juice, garlic, cayenne and hot water

3. 3

   Whisk the sauce together over moderate heat until smooth and hot

4. 4

   In a kettle of boiling, salted water, cook the pasta for 5 minutes

5. 5

   Add the sliced carrots to the cooking pasta, stir and cook for 1 minute

6. 6

   Add the broccoli, stir and cook for 30 seconds

7. 7

   Add the snow peas, stir and cook for another 30 seconds

8. 8

   Drain the pasta and vegetables in a colander