🫙 From the Spice Rack
Scottish Brown Ale
4 1/2 lb Light Dry Malt; 2.1 k 8 oz Crystal Malt; 227 grams 2 oz Munich Malt; 57 grams 3 1/2 oz Crushed Chocolate Malt; add -to mash; 99 grams 8 oz Dark brown sugar; 227 g 4 oz 100...
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Ingredients8 items
Ingredients
- 41/2 lb light dry malt; 2.1 k
- 8ozcrystal malt; 227 grams
- 2ozmunich malt; 57 grams
- 31/2 oz crushed chocolate malt; add
- 4oz100% dextrin powder; 113 g
- 1/2tsp gypsum
- 3/4tsp -salt
- 2ozbittering hops; fuggle or
Directions
- 1
4 1/2 lb Light Dry Malt
- 2
2.1 k 8 oz Crystal Malt
- 3
227 grams 2 oz Munich Malt
- 4
57 grams 3 1/2 oz Crushed Chocolate Malt
- 5
add -to mash
- 6
99 grams 8 oz Dark brown sugar
- 7
227 g 4 oz 100% Dextrin Powder
- 8
113 g 1/2 ts Gypsum 3/4 ts -Salt 2 oz Bittering hops