Pink Lavender Lemonade
2 1/2 c -Distilled water 1 1/2 c Sugar 6 lg Strawberries; hulled -OR- 1/4 c Pink hisbicus flowers; dried -pesticide free 1/4 c Lavender leaves; chopped -OR 1 T -dried Lavender flow...
Ingredients
- 21/2 c -distilled water
- 11/2 c sugar
- 6large strawberries; hulled -or-
- 1/4cup pink hisbicus flowers; dried
- 1tsp -dried lavender flowers
- 21/4 c lemon juice
- 1/2cup sugar; optional
Directions
- 1
2 1/2 c -Distilled water 1 1/2 c Sugar 6 lg Strawberries
- 2
hulled -OR- 1/4 c Pink hisbicus flowers
- 3
dried -pesticide free 1/4 c Lavender leaves
- 4
chopped -OR 1 T -dried Lavender flowers 2 1/2 c -Distilled water 2 1/4 c Lemon juice 1/2 c Sugar
- 5
optional Fresh lavender flowers -for garnish The original recipe calls for hibiscus flowers and suggested strawberries as a substitute
- 6
I have reversed the order
- 7
As well, I don't think it is necessary to use distilled water in most locations
- 8
In medium saucepan, combine 2 1/2 cups water, sugar and hibiscus flowers (or hulled strawberries)