🫙 From the Spice Rack
No Bake Rum Cake
2 pk Stella Dora Annaset Sponge 1 pk Vanilla Pudding (6 serving) 1 pk Dark Sweet Chocolate Pudding -(6 serving) 1 oz Bottle Rum Flavoring 9 oz Cool Whip 1/2 c Slivered Almonds 12 M...
sideeasy
Ingredients6 items
Ingredients
- 2package stella dora annaset sponge
- 1package vanilla pudding (6 serving)
- 1package dark sweet chocolate pudding
- 9ozcool whip
- 1/2cup slivered almonds
- 12maraschino cherries, halved
Directions
- 1
2 pk Stella Dora Annaset Sponge 1 pk Vanilla Pudding (6 serving) 1 pk Dark Sweet Chocolate Pudding -(6 serving) 1 oz Bottle Rum Flavoring 9
- 2
Dip sponges guickly and blot on paper towel
- 3
Line entire bottom of a 13x9x2 pan, packing tightly and refrigerate
- 4
Prepare vanilla pudding and cool down 10 minutes, add 2 teaspoons of rum
- 5
Cool, pour over shell and refrigerate
- 6
Prepare chocolate pudding, add 2 teaspoons of rum and refrigerate
- 7
When cool, pour over the vanilla layer and let stand 30 minutes
- 8
Spread with cool whip and sprinkle with nuts