Mango Splash (Ew)
4 Ripe mangos 1/3 c Curacao or other orange- -flavored cordial 3 tb Fresh lime juice 3 tb Sugar 2 Bottles sarkling white wine, -chilled Lime wedges for garnish Note - Before buying...
Ingredients
- 4ripe mangos
- 1/3cup curacao or other orange-
- 3tbsp sugar
- 2bottles sarkling white wine,
Directions
- 1
4 Ripe mangos 1/3 c Curacao or other orange- -flavored cordial 3 tb Fresh lime juice 3 tb Sugar 2 Bottles sarkling white wine, -chilled Lime
- 2
For the bubbles, choose a not-too-sweet sparkling wine, such as a French cremant de Bourgogne or an Italian prosecco
- 3
For a nonalcoholic cocktail, mix with ginger ale
- 4
Hold a mango stem-end up and slice flesh away from the long flat stone in long, vertical sections
- 5
Slice the flesh from the skin
- 6
Repeat these steps with the remaining mangoes
- 7
Cut 12 thin, uniform slices for garnish and set them aside
- 8
Press the remaining mango slices through a strainer into a bowl