🫙 From the Spice Rack
Barley Water
3 1/2 oz Barley 2 1/8 qt Water 1 Fig 1 Lemon 2 tb Honey 1 pn Salt 1 cn Applejuice 1.Cover the barley and the fig with water and cook for 1 1/2 hour. 2.Strain through a sieve. 3.Add...
sideeasy
Ingredients8 items
Ingredients
- 31/2 oz barley
- 21/8 qt water
- 1fig
- 1lemon
- 2tbsp honey
- 1pn salt
- 1can applejuice
- 1.cover the barley and the fig with water and cook for 1 1/2
Directions
- 1
3 1/2 oz Barley 2 1/8 qt Water 1 Fig 1 Lemon 2 tb Honey 1 pn Salt 1 cn Applejuice 1.Cover the barley and the fig with water and cook for 1 1
- 2
2.Strain through a sieve
- 3
3.Add the honey,applejuice,salt,lemonjuice and the grated lemonpeel
- 4
4.Cool real good
- 5
Translated by Brigitte Sealing Cyberealm BBS 315-786-1120
