Atole - Atole De Zarzamora
2 c Cold water 1/2 c Cold water 3 oz Tortilla masa (1/3 cup) 3 tb Crushed piloncillo or -dark brown sugar to taste 1/2 c Prepared tortilla masa, ...
Ingredients
- 2cup cold water
- 3oztortilla masa (1/3 cup)
- 3tbsp crushed piloncillo or
- 11/2 c warm milk
- 11/2 c warm water
- 11/2 oz tablet drinking chocolate
- 13-inch cinnamon stick
- 3tbsp brown sugar, or to taste
Directions
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Jim Vorheis 2 lb Wild blackberries 2 c Cold water 1/2 c Cold water 3 oz Tortilla masa (1/3 cup) 3 tb Crushed piloncillo or -dark brown sugar
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Some are made with a base of ground rice
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others with fresh corn
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For the Mexicans atole, too, is a natural accompaniment for tamales
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For non-Mexicans, however, it is really not the sort of beverage that would generally be accepted, no matter how authentic
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Blackberry atole Put the blackberries and water into a saucepan and cook over a medium flame, pressing them down from time to time, for abou
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Puree the blackberries in a blender or food processor and press through a fine sieve, or the fine disk of a food mill, to extract the seeds,
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Add the water to the masa and press out any lumps with the back of a wooded spoon