🫙 From the Spice Rack
Almond Syrup
4 1/2 c -Water 20 oz Almonds, ground 6 c Sugar; up to 7 cups 3 tb Bitter almond extract 2 Oranges; juice of
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Ingredients7 items
Ingredients
- 41/2 c -water
- 20ozalmonds, ground
- 6cup sugar; up to 7 cups
- 3tbsp bitter almond extract
- 2oranges; juice of
- 2tbsp yogurt
- 6ozcold water; 3/4 c
Directions
- 1
4 1/2 c -Water 20 oz Almonds, ground 6 c Sugar
- 2
up to 7 cups 3 tb Bitter almond extract 2 Oranges
- 3
juice of --------------------------ALMOND COOLER, 1 SERVING-------------------------- 2 tb Almond syrup 2 tb Yogurt 6 oz -Cold water
- 4
3/4 c To serve, put a few tablespoons in a glass and add cold or sparkling water and ice
- 5
Bring water to a boil
- 6
add almonds and return to a boil
- 7
Remove from heat and allow to cool thoroughly
- 8
Squeeze the ground almonds in several layers of rinsed cheesecloth