🫙 From the Spice Rack

Old World Sauerkraut Supper

Name: Old World Sauerkraut Supper
Ingredients: 3 strips bacon, in small; 2 small apples, cored, cubed; 2 lb polish sausage, in pieces; 3 tsp brown sugar; 1 1/2 t flour; 1 1/2 t caraway seeds; 2 27-ounce cans sauerkraut; 1/2 cup water

3 Strips bacon, in small -pieces 2 sm Potatoes, cubed 2 sm Apples, cored, cubed 2 lb Polish sausage, in pieces 3 t Brown sugar 1 1/2 t Flour 1 1/2 t Caraway seeds 2 27-ounce cans s...

maineasy

Ingredients8 items

Ingredients

3strips bacon, in small
2small apples, cored, cubed
2lbpolish sausage, in pieces
3tsp brown sugar
11/2 t flour
11/2 t caraway seeds
227-ounce cans sauerkraut
1/2cup water

Directions

1
3 Strips bacon, in small -pieces 2 sm Potatoes, cubed 2 sm Apples, cored, cubed 2 lb Polish sausage, in pieces 3 t Brown sugar 1 1/2 t Flour
2
Add flour to drippings and blend well
3
Stir in sauerkraut
4
Place sauerkraut mixture, bacon and sausage pieces i n CROCK-POT
5
Add all other ingredients
6
stir together thoroughly
7
Cover and cook on Low 7 to 9 hours
8
High: 3 to 4 hours).

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