🫙 From the Spice Rack
Old Mexico Chili
1 1/2 pounds Beef stew meat;cubed -- or 2 pounds Hamburger 1 can Tomato sauce (8oz) 1 can Tomato paste (6oz) 1 can Stewed tomatoes (16oz) optional 2 tablespoons Chili powder 1 1/2 ...
sideeasy
Ingredients7 items
Ingredients
- 11/2 pounds beef stew meat;cubed -- or
- 2poundhamburger
- 1cantomato sauce (8oz)
- 1cantomato paste (6oz)
- 1canstewed tomatoes (16oz)
- 11/2 teaspoons salt
- 1teaspoonhot pepper sauce -- or more
Directions
- 1
1 1/2 pounds Beef stew meat;cubed -- or 2 pounds Hamburger 1 can Tomato sauce (8oz) 1 can Tomato paste (6oz) 1 can Stewed tomatoes (16oz) op
- 2
mix thoroughly, cover
- 3
Cook on low for 8-10 hours
- 4
Serves four real hungrey people or six regular eaters
- 5
Women's Home Cooking Slow Pot Cookery 11/79 Article: Hot Currants
