🫙 From the Spice Rack
Novel Crab Newburg
2 tablespoons Butter or margarine 2 tablespoons Flour 1/2 cup Milk 1 can Frozen cream of shrimp soup 1 pound Lump crab meat 2 tablespoons Sherry Melt butter and blend in flour. Sti...
maineasy
Ingredients6 items
Ingredients
- 2tablespoonbutter or margarine
- 2tablespoonflour
- 1/2cupmilk
- 1canfrozen cream of shrimp soup
- 1poundlump crab meat
- 2tablespoonsherry
Directions
- 1
2 tablespoons Butter or margarine 2 tablespoons Flour 1/2 cup Milk 1 can Frozen cream of shrimp soup 1 pound Lump crab meat 2 tablespoons Sh
- 2
Stir in milk and the soup, cooking slowly and stirring constantly, 3 to 5 minutes, or until soup thaws and sauce thickens
- 3
Simmer 1 minute
- 4
Add crab meat and continue cooking until crab is heated through
- 5
Stir in wine and blend
- 6
Good on hot waffles
- 7
Makes 4 servings.