🫙 From the Spice Rack
Mustard-Glazed Ham Steak with Cabbage Lhj
1 tablespoon olive oil 1/4 cup finely chopped onion 1 Pinch red pepper flakes 4 cups thinly sliced green cabbage 1 tablespoon Dijon mustard 2 teaspoons honey 1 teaspoon red wine vi...
sideeasy
Ingredients8 items
Ingredients
- 1tablespoonolive oil
- 1/4cupfinely chopped onion
- 1Pinchred pepper flakes
- 4cupthinly sliced green cabbage
- 1tablespoondijon mustard
- 2teaspoonhoney
- 1teaspoonred wine vinegar
- 1fully cooked ham steak (1 lb. to 1 1/4
Directions
- 1
1 tablespoon olive oil 1/4 cup finely chopped onion 1 Pinch red pepper flakes 4 cups thinly sliced green cabbage 1 tablespoon Dijon mustard
- 2
to 1 1/4 lbs.) Freshly ground pepper 1 tablespoon chopped fresh parsley Cooked orzo pasta (optional) Crusty rye bread (optional) Combine oil
- 3
Cover and microwave on High 2 minutes, stirring once
- 4
Stir in cabbage
- 5
microwave, covered, 3 minutes more
- 6
Combine mustard, honey and vinegar in cup
- 7
Place ham steak over cabbage
- 8
spread with mustard mixture