Moroccan Stew with Couscous

Directions

1. 1

   STEW------------------------------------ 1 tb Vegetable oil 1 1/2 c Chopped onion 2 Garlic cloves

2. 2

   minced 3/4 ts Salt

3. 3

   divided 1 ts Cinnamon, ground 1/2 ts Ginger, ground 1/2 ts Tumeric, ground 1/4 ts Nutmeg, ground 1/4 ts Red pepper, ground 2 c -Water 3 Clov

4. 4

   Add the onion and garlic, and cook, stirring, until softened

5. 5

   Add 1/2 tsp

6. 6

   of the salt and all of the cinnamon, ginger, tumeric, nutmeg, and red pepper, stirring until absorbed

7. 7

   Add the water and cloves

8. 8

   bring to a boil