🫙 From the Spice Rack
Missouri Barbecued Ribs
Marinade: 2 cups cider vinegar 2 teaspoons freshly ground black pepper 4 teaspoons salt 2 Tablespoons brown sugar 2 Tablespoons chili powder 2 teaspoons dry mustard 2 teaspoons pap...
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Ingredients8 items
Ingredients
- 2teaspoonfreshly ground black pepper
- 4teaspoonsalt
- 2Tablespoonbrown sugar
- 2Tablespoonchili powder
- 2teaspoondry mustard
- 2teaspoonpaprika
- 2teaspoontoasted ground cumin seeds
- 2Tablespoonhoney
Directions
- 1
Marinade: 2 cups cider vinegar 2 teaspoons freshly ground black pepper 4 teaspoons salt 2 Tablespoons brown sugar 2 Tablespoons chili powder
- 2
Combine the marinade ingredients in a large screw-top jar and shake vigorously
- 3
Brush the mixture over the ribs and marinate for 4 to 6 hours
- 4
Cook on grill, burshing with sauce every 15 or 20 minutes
- 5
Serve remaining sauce, heated with the ribs.