🫙 From the Spice Rack
Mission Chicken
2 1/2 lb Broiler-fryer chicken -- Quartered 1/4 c Butter 1/4 ts Ground cinnamon 1/4 ts Ground cloves 1 t Salt 1 t Seasoned salt 6 oz Can frozen orange juice -- Thawed 1/2 c Water
maineasy
Ingredients8 items
Ingredients
- 21/2 lb broiler-fryer chicken
- 1/4tsp ground cinnamon
- 1/4tsp ground cloves
- 1tsp salt
- 1tsp seasoned salt
- 6ozcan frozen orange juice
- 2dr hot pepper sauce
- 1cup seedless grapes -- halved
Directions
- 1
2 1/2 lb Broiler-fryer chicken -- Quartered 1/4 c Butter 1/4 ts Ground cinnamon 1/4 ts Ground cloves 1 t Salt 1 t Seasoned salt 6 oz Can fro
- 2
Combine cinnamon, cloves, salt, seasoned salt, orange juice concentrate, water, and hot pepper sauce
- 3
Pour this mixture over chicken in slow-cooking pot
- 4
Cover and cook on low for 4 to 5 hours or until chicken is tender
- 5
Stir in grapes
- 6
Place chicken in serving dish
- 7
sprinkle with almonds
- 8
If preferred, pass sauce in separate bowl or thicken with flour dissolved in small amount of water