🫙 From the Spice Rack
Miniature Quiches
1/2 cup red or green bell pepper chopped 1/4 cup scallions -- chopped 2 eggs -- beaten 2 egg whites -- beaten 1 teaspoon chili powder 1/2 teaspoon ground cumin 1/8 teaspoon ground ...
maineasy
Ingredients8 items
Ingredients
- 1/2cupred or green bell pepper chopped
- 1/4cupscallions -- chopped
- 2eggs -- beaten
- 2egg whites -- beaten
- 1teaspoonchili powder
- 1/2teaspoonground cumin
- 1/8teaspoonground red pepper
- 1/2cupcheddar cheese -- shredded
Directions
- 1
1/2 cup red or green bell pepper chopped 1/4 cup scallions -- chopped 2 eggs -- beaten 2 egg whites -- beaten 1 teaspoon chili powder 1/2 te
- 2
Saute bell pepper and scallions until tender in skillet ( preheated to hot)
- 3
Beat ALL eggs slightly
- 4
Stir in sauteed veggies with eggs and then all remaining ingredients
- 5
Spoon 1 tablespoon of mix into muffin tins (small ones ? 3/4 x 1 inch cups)
- 6
Bake until centers are set - about 8 to 10 m inutes
- 7
Allow to cool a minute and then remove from tin
- 8
They may need a bit of persuasion with a knife around the edges.) Serve hot or warm